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Chilli Chicken

Cook Time:


8 Servings

About the Recipe


  • Onion, Ginger, Garlic, Green Chilly, Curry Leaves, Turmeric,

  • Coriander, Pepper, Garam Masala, Salt.


Step 1

Add 1 medium size Duck (cut) to a cooker along with currease and pressure cook until the meat is cooked.

Step 2

Open the lid and boil until the gravy is thick. Garnish with thinly sliced fried potatoes.

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